Join the club’s inner circle — seated alongside board members, (former) players and main partners.

Enjoy the best view of the pitch from your leather outdoor seat, with television screens that ensure you don't miss any of the action.

Enjoy a cinematic experience from a heated indoor lounge, with instant TV replays on your screen.

The prestigious restaurant led by internationally renowned Belgian star chef Yves Mattagne.

Yves Mattagne's food sharing concept takes you on a culinary world tour in a relaxed setting.

Chef Benjamin Schijns gives classic cuisine a modern fusion touch.

Chef Patrick Celeghin serves seasonal buffets with a wide variety of dishes.

Quick and without reservation — enjoy delicious comfort food in a relaxed atmosphere, before, during or after the match.

The smallest restaurant in the stadium — a genuine Brussels bistro serving entrecôte cooked on stone and a Dame Blanche for dessert.