We have a new chef in town: Michiel De Bruyn welcomes you to the Saint-Guidon restaurant. He mastered his skills in star restaurants De Pastorale, Clandestino, Fleur Sur L’eau and ’t Zilte. Dine with the board of directions of RSC Anderlecht and the visiting team.

More info

  • Chef Christophe Hardiquest of restaurant Bon-Bon
  • Dine with the board of RSCA and the visiting team


  • Menu at low tables
  • Tribune 2, second floor

Are you interested in our Saint-Guidon?